About this item

• CENTURIES OF TRADITION – Family owned for seven generations, WÜSTHOF was founded in Solingen, Germany over 200 years ago. WÜSTHOF’s cutlery carries the Solingen name, a designation reserved for products that meet the strictest quality standards
• TWO STAGE - Stage 1 uses carbide abrasive wheels for sharpening blunt knives, Stage 2 uses ceramic slats for fine sharpening
• PRESET ANGLE - Your blades are guided precisely thanks to the pre-set angle (34°) of the carbide and ceramic slats
• Here’s a rephrased version of your instructions while keeping the original meaning intact:
• **CORRECT USAGE** - Position the sharpener on a stable, flat surface, gripping the E-Z handle with one hand and the knife handle with the other. Fully insert the knife blade into the designated slot perpendicular to the sharpener, then draw it back several times to hone the blade. After you’ve established the knife's edge using the carbide side, refine the edge by using the ceramic side of the sharpener.
• SAFE HANDLING - an ergonomic handle and the non slip base ensure comfortable and safe handling